Stock & Bond Chef Tasting & Whiskey Pairing Dinner with Rabbit Hole Distillery
Tuesday, June 18 | Open reservations from 5-10pm $125 per guest Stock & Bond presents our June Chef Tasting & Whiskey Pairing Dinner prepared by Executive Chef Jonas Favela with whiskey pairings from Rabbit Hole Distillery. Join us at Stock & Bond for a 4-course tasting menu featuring lightly smoked Duck Breast, Grilled Pork Tenderloin,...



